This is a delicous recipe that I got from a co-worker. It is great to throw everything in the crockpot early in the day and have a hearty meal in the evening. It's also a good recipe to use game meat in because it is very flavorful and can help cover up some of the gamey taste.
1-2 lbs. cubed beef stew meat (I usually use elk)
1-2 cans cream of mushroom soup (1 per lb. of meat)
1/2 - 1 packet onion soup mix (depending on how flavorful you like it)
1/2 cup chopped onion
1/2 cup water
1 Tbsp. Worcestershire sauce
4 oz. cream cheese
4-6 oz. fresh mushrooms
dollop of sour cream
salt, pepper, and garlic to taste
Combine meat, soups, onion, water and Worcestershire sauce in a crockpot.
Optional: sprinkle meat with salt and pepper and about 1/2 tsp. crushed garlic (I don't do this because the onion soup mix has plenty of flavor)
Cook on low for about 8 hours or on high for about 5 hours.
About 30 min before serving: Saute mushrooms in oil and add them (I usually just put them in without sauteeing - saves time and dishes). Stir in cream cheese and a dollop of sour cream.
Serve over whole wheat egg noodles. Enjoy!!!
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I must say, it definitely is a good recipe for using game meat. Yum.
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